Hello.
I am in charge of PR for the Naha Kumoji branch of NIKKAPO NIKKYU.
Fresh breeze and warm sunshine. It is now the season to enjoy playing outside or taking a walk.
How are you doing?
Now, I would like to share with you some information that is perfect for the dating scene.
◆Leave the important date scene to us.
Once you step into the restaurant, you will be greeted by a comfortable white wooden space.
It is also suitable for customers who want to enjoy a date in a relaxed atmosphere without worrying about their surroundings,
We have prepared a private room in a calm Japanese-style space that will surely satisfy you.
You can enjoy a variety of special meat dishes using beef, horse, pork, chicken, etc. in a relaxed atmosphere.
We have private rooms with table seating and sunken kotatsu seats,
If you have a preferred seat, please consult us at the time of reservation.
Counter seating is also highly recommended for date nights.
Please leave not only banquets, but also date occasions to us.
~Recommended plans for the date scene~.
We offer both a la carte menus and course plans,
Please choose according to your occasion and budget.
The most recommended course is the "Okinawa Savor [Beef Steak] Course 9,500 yen (tax included).
This is mainly Misaki beef, a black Japanese beef from Ishigaki Island,
The menu is designed to allow you to fully enjoy the "delicacies" of Okinawa.
To start off the meal, "appetizers" include mozuku vinegar, jjimami tofu, and sweet-ripened island pork stew,
A dish that gives a sense of Okinawa is served in a small bowl each.
For the main course, enjoy "Misaki Beef Rump Steak," a black Japanese beef from Ishigaki Island,
You will enjoy the luxury of time.
We will continue to entertain you with a course full of Okinawan ingredients,
We hope you will enjoy a luxurious time with this course.
How was it?
We have provided you with the perfect information for the dating scene.
Please visit us when you come to Naha Kumoji.
The entire staff looks forward to welcoming you.
*Image is for reference only.
*Price as of May 10, 2025
